Consciously Kosher
  • Nutrition Fruits Vegetables Herbs & Spices
  • Health & Wellness Agriculture Cooking Culture Food Philosophy How-To Guides In The Home Jewish Holidays Nature
  • Recipes Passover Shavuot All Recipes Beverages Condiments Desserts Entrees Side Dishes Snacks Soups
  • Workshops Consultations
  • About
  • Contact
Consciously Kosher
  • Nutrition/
    • Nutrition
    • Fruits
    • Vegetables
    • Herbs & Spices
  • Health & Wellness/
    • Health & Wellness
    • Agriculture
    • Cooking
    • Culture
    • Food Philosophy
    • How-To Guides
    • In The Home
    • Jewish Holidays
    • Nature
  • Recipes/
    • Recipes
    • Passover
    • Shavuot
    • All Recipes
    • Beverages
    • Condiments
    • Desserts
    • Entrees
    • Side Dishes
    • Snacks
    • Soups
  • Workshops/
    • Workshops
    • Consultations
  • About/
  • Contact/
nadine-primeau-Juvw-a-RvvI-unsplash.jpg
Consciously Kosher

Articles

Consciously Kosher
  • Nutrition/
    • Nutrition
    • Fruits
    • Vegetables
    • Herbs & Spices
  • Health & Wellness/
    • Health & Wellness
    • Agriculture
    • Cooking
    • Culture
    • Food Philosophy
    • How-To Guides
    • In The Home
    • Jewish Holidays
    • Nature
  • Recipes/
    • Recipes
    • Passover
    • Shavuot
    • All Recipes
    • Beverages
    • Condiments
    • Desserts
    • Entrees
    • Side Dishes
    • Snacks
    • Soups
  • Workshops/
    • Workshops
    • Consultations
  • About/
  • Contact/
March 02, 2021

Cashew Sour Cream

March 02, 2021/ Michael Tanenbaum
Cashew Sour Cream

If you are like me and cannot eat dairy, you can still enjoy the creaminess and richness that dairy provides, with a simple sour cream recipe made of cashews. It is a perfect substitute for any recipe that calls for sour cream.

Read More
March 02, 2021/ Michael Tanenbaum/ Comment
Side Dishes, Passover, Make
sour cream, cashews, vegan, gluten-free
  • Nutrition/
    • Nutrition
    • Fruits
    • Vegetables
    • Herbs & Spices
  • Health & Wellness/
    • Health & Wellness
    • Agriculture
    • Cooking
    • Culture
    • Food Philosophy
    • How-To Guides
    • In The Home
    • Jewish Holidays
    • Nature
  • Recipes/
    • Recipes
    • Passover
    • Shavuot
    • All Recipes
    • Beverages
    • Condiments
    • Desserts
    • Entrees
    • Side Dishes
    • Snacks
    • Soups
  • Workshops/
    • Workshops
    • Consultations
  • About/
  • Contact/

Consciously Kosher

Welcome image v2.png

About Consciously Kosher

Kosher food can be both tasty and nutritious. It need not be filled with cheap refined carbs, sugar, salt, preservatives or filler. The purpose of Consciously Kosher is to teach people how to eat a kosher diet rich in nutritious, predominantly unprocessed whole foods. The recipes and meal hacks are simple and quick, to accommodate parents juggling careers and multiple kids.

Articles | Nutrition | Health & Wellness | Recipes | Workshops

Consciously Kosher © 2023 Michael Tanenbaum